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Laurent Perrier Brut Vintage 1993 Champagne

Vintage champagnes are made in exceptional years. Ideal ripening conditions produce grapes with balanced acidity and sugar levels, which, unlike non-vintage cuvées, do not need the addition of reserve wines from other years.

The blend is made from at least thirteen 100% rated Grand Crus and is aged for a minimum of six years on its lees prior to being disgorged and given a light dosage.

The wine is medium straw yellow in colour with an open and well developed nose.

On the palate it is rich, well sustained, with a slight biscuity character from the prolonged lees ageing and a long finish of honeyed ripe fruit.

Cépages: Chardonnay 55%, Pinot Noir 45%
Alcohol: 12%

Use the links below to view more information about each champagne style.

Brut Non-vintage

Ultra Brut

Cuvée Rosé Brut

Brut Vintage 1995

Brut Vintage 1993

Grand Siècle 'La Cuvée'

Grand Siècle Cuvée Alexandra Rosé 1990

Grand Siècle 1990 Lumière du Millénaire








Laurent Perrier

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Six Bottle Crate